Today we went to Plum Island/Massachusetts for a long Sunday walk on the beach – and I nearly drowned. I can’t blame anybody but myself. I thought I had found an easy wading spot through the big rocks of a wave breaker – as my husband did the reasonable thing and walked around it. While I balanced on one foot, trying to find a landing spot for the other, a wave pulled the sand out under me, tossing me back and forth between the rocks like a toy – I have scrapes up and down my side to prove that I underestimated the force of water squeezing through a tight space. At least, I should have dropped my towel to be able to hold onto a rock with both hands. But I didn’t because one doesn’t throw out a still pretty good towel …
Although I had wanted to swim, I had not planned it in such a fashion. The nice couple that fished me out of my predicament before my husband even suspected that I was in danger, told me they knew there was a problem when my legs stuck out from the water higher than my head. In spite of total submerging, I did not even lose my sun hat! But I was pounded on the rocks like an abalone waiting to be served, and for a moment I feared I would drown in this ridiculous situation: feet up, head under water, trying to save an old towel.
Last winter, we had hiked Black Beach in California. This beach today was golden. Firstly, the sand is white with many sprinkles of yellow. And then, in the sun, I observed a beautiful spectacle: The incoming waves glittered and sparkled like gold. Silt was tumbling in with each breaking wave, and it must contain – all that glitters is not gold – mica. Mica is sheet silicate, a mineral. And then I saw the mica on the wet sand flash and shine, too. A really golden beach – or, at least, I call it Golden Beach now.
After my mishap, we continued walking the beach and the waves for several miles (me with that huge pink sun hat, and a good sunscreen applied to my legs). Walking barefoot on sand is about the best thing you can do for your feet – they get a much better massage and workout than walking in shoes and walking on asphalt. In the body, beauty follows function – and a well-used foot is a beautiful foot.
Walking at a seaside has other health benefits: fun and sun. Light induces the manufacturing of vitamin D under your skin, which helps you to stronger bones – to which the walking itself already attributes. Sun and water are easy mood enhancers.
- Only marginally related, but it still has to do with feet: For a time now I have observed the marvelous effects of coconut oil on the skin, its antifungal and antibacterial actions. I also noticed that my sandals now always look freshly shined – in spite that I never have the time or energy to shine shoes. It seemed as if the coconut oil from my feet would end up in my shoes and then – miraculously – wander to the outside leather, and make the dirt fall off. My shoes suddenly look so cared for.
Yesterday, I did an experiment: I slipped into some rather dirty old sandals after I had slathered coconut oil on my feet in the morning; the sandals were still very dusty from our last walk around the pond, on sand and gravel. And sure enough, I can already see, after a single application, that the trick worked here again: The shoes clean themselves from the inside out.
Remarkable as it is, I am more interested what it tells me about coconut on my skin: It will penetrate everywhere, and does it good healing work. Other than, say, Vaseline (or petrolatum), the petroleum-derived product. It covers an area of skin, but adds much less to the healing process. Read More
Blog: On Health. On Writing. On Life. On Everything.
Those Delicious Yogurts
January 5, 2012
A whole fifteen minutes I must have stood in front of the yogurt section in the refrigerated part of the natural food store, reading labels and deciding what to buy. My natural inclination is the one with cream on top – they are so unspeakably yummy!
Which means that all the “skim milk” and “low fat” varieties are out for me. I also don’t like anything added – no fillers, no flavors, no fruit, not even simple honey. I want the real thing. Already, I have few items to look at.
What I found out from the labels:
• Greek yogurt does not come from Greece
• Bulgarian yogurt does not come from Bulgaria
• Middle-eastern yogurt does not come from Syria, Israel or Jordan
• Goat yogurt always seems to have tapioca in it
• Sheep yogurt has the highest fat contents (good for my brain that craves fat all the time!) – but I could not find one any without fruit or honey. I will look around for a plain one.
Of course, I’d always choose organic since I don’t want added bovine growth hormones in my yogurt – it’s bad enough that milk (cow, sheep, goat, mother’s – whatever) already comes with a wallop of natural growth hormones. Why? Because milk was invented to let tiny babies (calves, lamb, kids, human infants) grow very fast in the first few months of their lives. I don’t need to grow anymore – in neither direction – and I rather don’t have sleepy cancer cells in my body wake up and indulge in a growth spurt. This thought actually made the whole yogurt idea rather unappetizing. Especially, if one considers that they also provide tons of inflammatory milk proteins, which give us arthritis, depression, diabetes, heart disease, cravings, and so on.
You already know that I don’t buy into the myth that dairy gives us needed calcium. Those, and all the other minerals to build strong bones come from the plant kingdom: vegetables, legumes, herbs, nuts, fruit.
It doesn’t mean that I am not still dreaming of creamy yogurt. Not to mention that they contain probiotics – healthy bowel bacteria.
Finally, I came across coconut yogurt, which I had never seen before. Again, that one contained fruit and chicory root extract. But it gave me an idea: I can make my own!
Years ago, traveling in Turkey, a chef (God bless him!) showed me how to make yogurt: Bring a pot of milk to nearly a boil (to kill bacteria) – 90 C, or around 190 F – and keep it there for about twenty minutes, let it cool down so that you can touch it, add a spoonful of yogurt that provides starter bacteria, wrap the pot into a towel and cover it in your bed. Hours later, the pot of milk has turned into wonderful yogurt.
Starter bacteria can also be gotten from those probiotic capsules: I have some with those Bulgarian lactobacilli; they can be whipped into the milk.
Two secrets for making yogurt:
• Keep every item you use very clean (preferably by heat treatment in boiling water) to keep out “bad” bacteria
• The desirable temperature in your bed (or in a “cooler”, or in a rice cooker) is between 37 C (ca 100F) and 55 C (ca 135). Higher, and the “good” bacteria will die; lower, and they will not multiply.
Coconut milk contains no milk sugar – lactose. So, in the production one has to add a spoonful of table sugar for the processing, as the bacteria need food to thrive and divide. Make a small batch – full-fat yogurt contains a heap of calories (even that I never count calories!).
Unfortunately, I have to wait a month, until we will be back at the East Coast. There I have a crockpot, which I will try. And I will use the thermometer I bought here to measure the temperatures in my Californian pool … I will report! Read More
Swimming In The Cold
November 7, 2011
One aspect of my cold pool experience is that, every day, with my twenty-one laps, I am sucking up vitamin D - so to speak. The vitamin is manufactured under the skin with sunlight – or even just daylight, on a cloudy day.
There is not one vitamin D but several. The precursors are taken up with food – all vitamins D are fat-soluble, so a fat-free diet doesn’t do a thing for you. And then these precursors are metabolized under your skin with sun exposure. As we age, or with darker skin, we require more light to do the job.
And don’t think that “fortified” milk, yogurt or cheese will provide you with the right amount of vitamin D. They will only make any disease in your body worse because they are inflammatory. Also, there are several forms of vitamin D, your physician should supply you with a vitamin D preparation, particularly in the winter and particularly if you are living in the inner city where light might be filtered away by high buildings and smog.
Vitamin D is important for several reasons:
1. It protects you from all kind of cancers. And, please, don’t be afraid that you catch skin cancer from that short of an exposure – not more than twenty minute. On the contrary! The other mostly unknown fact about skin cancer is that vegetables protect you from skin cancer much better than a sunscreen. Disclosure: I don’t use any sunscreen, ever. I usually dress with long sleeves, long pants and a sun hat. But I don’t fool myself with sunscreen: They are not doing the job they advertise they are doing.
2. Sun and day light protect you from the so-called winter blues – Seasonal Affective Disorder (SAD). The more northern you live, the more at danger you are for depression, and the higher the incidence of alcoholism is. So, go out daily, at around noon, sun or rain, and fill up on light! You also get the exercise and the joy of walking in a park, or even just on a bustling street.
3. Vitamin D is essential for your bone health. Vitamin D is important for uptake of calcium and phosphorus, among others, from your bowels – without vitamin D the food or pill just passes you by. You also, of course, need a diet high in plant material so that you have access to all the minerals your body needs – because calcium alone doesn’t do a thing for your bones.
4. Vitamin D is essential for immune function - it protects your health in so many ways, not only against cancer. It also plays a role in warding off the common cold and the more dangerous flu. A virus alone can’t kill you – you also have to have a weakened body and a low immune function to make you susceptible to death and disease.
5. Insufficient vitamin D seem to lead to diminished intelligence and autism in children, and to dementia in older people.
6. The lack of vitamin D seems to be involved in the development of multiple sclerosis (MS). Being outside - especially in your youth - protects you.
7. Low vitamin D in your blood makes you more vulnerable to stroke – it is easy to see if you don’t eat fresh food and never get out of the house, that you immediately are at higher danger of vascular events.
8. Vitamin D seems to prevent or improve several other diseases like rheumatoid arthritis (RA) and asthma – and it protects against radiation damage.
All this I get from my twenty minutes in the pool each day. And that is apart from the cold stimulus and apart from the exercise I get.
Should we not start a movement making people use their unheated, underused pools more? – If I only knew how! I am such an apolitical person.
And I admit publicly: It is hard every day to walk into that cold pool. – But isn’t everything worthwhile hard? Like raising a family, doing your job day-in, day-out, learning a new skill – and being afflicted by a bad, possibly preventable disease? Read More
2 Comments