A tremendous lightning-and-thunder storm brought a huge downpour and a bit of cooling to our region. Not much so. It is nearly ten o’clock at night, and I am still sweating.
You hear me often talk of the benefits of a cold shower (after the hot one). The cold water mimics the exposure to cold we need for a functioning immune system. Since we live in rooms with central heating and are not working outside so much, we don’t get enough of our birthright: cold exposure.
We likewise don’t get enough of the summer heat because most of us live in air-conditioned rooms. Not we though. In twenty years, we have used our central air conditioner a single time. We didn’t like it. We prefer to sleep with window open to get cleaner air. Contrary what you might think, the indoor air pollution usually is much worse than the outdoors air pollution. Hint: Houseplants help cleaning up indoor air.
We sleep with window open even in winter, in severe minus grades. I lie under about five duvets then and stay snugly warm.
Now, in summer, I am sweating – I can’t remember a hot and humid summer like this one. But sweating: That is what summer is for. Summer is a season that gives you a sauna for free: You can sweat out toxins which otherwise are hard to eliminate. Now I am getting rid of waste and damaging agents about twenty hours a day. Of course, I make sure that I take in enough water and salt, to make up for the losses. And be reasonable about it: If you have a medical condition, switch on the air conditioner. Keeping a cold facecloth at hand or taking a short cold shower can keep you cool.
I feel uncomfortable now, sweating. But I know I good I will feel come September: Cool and ready to work hard again. In this heat, I admit, working and writing comes nearly to a standstill; the garden slowly turns into a jungle again as if the months of weeding and pruning never happened. This is the time for cold black tea with mints from the garden, reading in the shade, enjoying delicious music and light dinners – cold fish with a salad and some cherries afterwards. On the weekends, I am planning long afternoon naps, This is not my most effective time – but it is getting me ready for work and creativity in the fall.
Soon I will give you my summer reading list. But for now I am in the middle of the summer string camp with two hundred kids playing violin, viola, cello and bass – and I am one of them. The one who plays cello badly. But having fun.
In an air-conditioned room, actually. Read More
Blog: On Health. On Writing. On Life. On Everything.
World Water Day 2012
March 22, 2012
Today is World Water Day. Celebrate it with
• a dunk in the ocean, a lake or a river if your are living in a warmer climate
• a cold shower (Don’t do it if you have uncontrolled high blood pressure – controlled on medication is fine – or if you have an arterial disease)
• a nice warm herbal bath, together with gentle music and a lit candle (unscented because scented candles and incense are harsh on the lungs). Warm baths relax and soothe. And any fragrant herb you have at hand will increase water’s action:
- Chamomile works against sore skin and insect bites
- Dandelion flowers: Gather as many as you can find and throw them directly into your tub – they will make you playful like a princess and renew your skin and will drive out the winter blah
- Eucalyptus opens your lungs and helps you breathe
- Ginger, grated, to enhance blood flow to all parts of your body
- Hops for easing you into the night
- Jasmine to make you smile and refresh your skin
- Lavender for calming your nerves and rejuvenating your skin
- Linden flowers relax and might help with a beginning cold
- Meadowsweet helps sore muscles and will bliss you out
- Mint stimulates and heals your skin
- Orange blossoms for beautiful skin and nourishing your soul
- Parsley heals bruises
- Rosemary for relaxation
- Rose petals to enliven your skin after a long day
- Sage against stiff, hurting muscles after a workout
- Stinging nettle to push sluggish circulation, and are a tonic for your skin and your whole being
- Valerian root for easing tattered nerves and prepare for a good night’s sleep
So many more herbs grow on our beautiful Earth! Use any combination of herbs you like: Dare to explore!
Never make the bathwater too hot! And always, always. always end your hot bath with a short cold shower or gush, starting with feet, hands, face, and then your whole body – to close your pores.
Before you dress or go to bed, slather your skin with coconut oil. There’s nothing better for your skin!
Cooler bathwater acts more like a stimulant – when you want to go out afterwards and shine in the world.
And a tepid bath can lower fevers – especially helpful in small children. But in small children, especially those under three years of age, I would not use herbs in the bathwater, just plain water. They can have violent reactions.
You have two ways to do an herbal bath: To throw a handful of herbs directly into the hot bath water. Or to brew a tea in a pot, and then add the steeped tea to the bathwater. This last method is less messy. There’s actually a third way: To buy an herbal bath tea bag – much bigger than those used for tea in a cup – and throw it into the bathwater; contain a medley of herbs, usually to lift your spirits and to soothe your skin.
As always: Don’t use any herb that you are allergic to. Allergies to herbs are rare, but they can happen.
Herbal bath can heal. But don’t forget the immense pleasure they bring into your life! And other than commercial baths (foam, lotions, soaps, salts, etc.), they are pure Nature, particularly if you pay attention from where you get them.
And after a renewing bath like this you will know again why we have to protect Earth’s healing waters. Think about ways how you can save water! Read More
Herb Of The Year 2011: Horseradish
May 7, 2011
This should be the International Herb Day 2011 – but it seems several organizations compete with their dates.
So, I am making it my own Herb Day. I started the day with an herbal tea from stinging nettle, dandelions, ginger, chives, mints, and a dash of green ground Japanese tea called macha - to open my eyes.
My breakfast consisted of – you know my routine by now - congee (Chinese rice soup from brown rice) with sauerkraut and pickled grape leaves. They are my own harvest from last year, just cooked in rice vinegar and frozen, high in resveratrol, and a real pest in the garden! What is more delightful to find a way to turn an annoying weed into a delicious food!
For lunch I had olive paste on black sesame rice crackers.
For dinner I am invited to a neighborhood potluck party, and I will bring hors d’oeuvres: Olive paste (can be substituted with chopped olives, on Belgian endive and/or apples slices, topped with leftover pieces of white asparagus and chives from the garden.
The uses for herbs are unlimited: as condiment, as decoration, for healing purposes, for taste in food and comfort in a hot bath. This year, the International Herb Association made horseradish the herb of 2011 – don’t try it in your bath, though!
Horseradish root, grated has the familiar pungent taste which goes well with bland fish or bland meats – in Germany we use it with boiled beef, which is a boring a dish as one can imagine. With horseradish, it suddenly is exciting for the taste buds. Serve it fresh mashed potatoes, made from scratch.
What makes Armoracia rusticana, as it is known in Latin, so pungent are its volatile oils. They also give it its healing properties: antibacterial, digestive. It certainly gives your sinuses a good blow-out. It is also used in urinary tract infections and bronchitis, and promotes sweating in a fever, which can be beneficial. And in Natural Medicine we view it – together with stinging nettle, dandelion, chives, wild garlic, and others – as one of the essential cleansing spring herbs.
Horseradish also contains potassium, and an interesting enzyme – horseradish peroxidase, now used widely in neurobiology. Magnesium, calcium, phosphorus are building strong bones. That does not mean you should gorge on it – a little goes a long way; too much would be a poison. Overdosing on fresh horseradish (cooking destroys the toxic compounds) shows in gastro-intestinal irritation, nausea, vomiting, diarrhea, weakness, sweating, and disorientation, and possible death.
Before I knew that it would become famous this year, namely in the winter, I planted a horseradish root in a pot. For months, it did nothing, as eagerly as I observed the phallic thing for signs of life. Then, after I had put it outside when there were still frosts expected, I noticed it had developed side-shoots. And as soon as the rain stops today I will plant it in a bigger container. It would be unwise to plant it in the garden as it is a tough customer and prone to spreading robustly. – Perhaps that was one of the reasons our forefathers recognized it as one of those invigorating plants with which we might fight dwindling health. Read More