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Blog: On Health. On Writing. On Life. On Everything.

Smell Of May

May makes me giddy. On Memorial Day we did a long walk, me with my nose up in the air all the while, sniffing. My idea is (no scientific proof – it’s just my private hunch) that if we are smelling flowers all spring and summer and fall, we prime our brains to get through winter without depression. That statement exaggerates, but it contains a kernel of truth. I put my nose into any flower I encounter (careful not to be stung by wasps and bees because I had some unfortunate wasp encounters a few seasons ago, one of which landed me in the emergency room). Roses are already blooming for a while, earlier than usual. My David Austin rose “Mary Rose” is the sweetest thing; the old attar of roses must have smelled thus. The peonies’ fragrance lies heavily over the yard; whites have a stronger fragrance than pink and red ones. Linden trees bloom in the summer they soil cars parked underneath with sticky sap but give off an addictive sweet odor: I can’t wait for it. Snowball viburnums fill May evenings with their perfumes sometimes so cloying, it reminds me of a bordello (even if I have only a vague idea about a real brothel). Bearded iris and rhododendron mostly have to make up in showiness what they lack in scent. The little carnations look modest when you look down on them, but their peppery aroma is bold and assertive. One plant pong stands out though - the unmistaken whiff of human semen. Wow! It comes from Viburnum dilatatum. The viburnums are mostly known for the perfumy, showy snowballs, some faintly tinged with an aurora pink. Viburnum dilatatum however means business: This sturdy bush with white feathery corymbs gives off the plain smell of sex. Isn’t that what the flowers and the bees are all about? Impregnation, reproduction. But – why would a plant use the human odor? I don’t know the answer, and I also don’t know which chemicals produce this familiar scent – do you know? I used to think that it was the DNA (the helical molecule that transmits our genetic heritage). But a scientist who works with it, says DNA has no odor to speak of - and he should know. Wikipedia claims some amines like putrescine, spermine, spermidine and cadaverine are responsible for semen’s unmistakable odor. Spermine and spermidine sound just like it - but putrescine and cadaverine? Don’t they sound more like emanating from dead bodies than from the fluid that carries life-giving sperm? Whatever chemicals are involved, I remember the same smell from rhubarb in bloom (which will happen in June in my garden), and from edible chestnut in the South. In California, people complain about the fragrance of a notorious tree, called Bradford pear (Pyrus calleryana) – but I have not sniffed it personally. Why plants are doing this, namely using OUR fragrance? Dunno. All I can say that the fragrance talks to me – meeting me at a point I understand from experience. Ultimately, of course, it means that Nature uses the same molecules in plants, animals and humans. We are not extra or outside from Nature – we are part of her. Once a scent worked for her during evolution, she recycles it. In prehistoric times, spring was also for humans the time of be fertile and to become pregnant. Having a child born in late winter made sure that the mother got still some rest in the winter camp, but then could carry her small child around (in a papoose, for instance) when she went on her next spring duty: gathering fresh shoots from emerging plants, digging roots and grubs, gathering wood for cooking. A baby born in February could learn walking during the next winter camp, and was ready to toddle behind with the next spring move. Does Nature with her scents conspire to make us want to have intercourse at a time expedient to give a child the best possible start? Nowadays, with sheltering housing and ample food all year round, these small advantages mean nothing anymore; during those years of hunger and strive, they might have made the difference between perishing and survival. Nowadays, most babies are born in September, which has nothing to do anymore with survival advantage – only with what we did during last Christmas holidays. I have to say that I like the idea that Nature tries to nudge me into bed with someone – right now. Preferably my husband. Read More 
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Spring Greens

This is the time of the year to eat chives, dandelion leaves and flowers, and stinging nettle leaves from the garden. They replenish you with new vigor against the winter blah and spring fatigue. They flush your liver and bring a glow to your skin. And a smile to your face. Stinging nettles, of course, should be stripped from the stalks (wear gloves!) and be cooked – a delicatessen with olive oil and fresh garlic! Chives you can munch right from the garden, and dandelions are good as salad, as cooked greens or as a tea. Have you ever made a glass teapot with the rich green of garden plants, sunny from the buttery-yellow flowers of dandelions? Yes, it’s time again for a garden tea! Anything that isn’t poisonous can go in. All this is not new, of course. Just a reminder. But the essence of spring is exactly this yearly renewal! Nothing new under the sun, they say – but let’s not forget that this yearly renewal is the most wonderful thing that can happen: the blooming again of life, of passion, of being alive! Think it would NOT happen, and instead, we’d got eternal winter. That would be the end of life. So, go out every day now – perhaps on your bike, like I did today - and observe how little things sprout out of the soil or how buds burst open. Yes, it happens every year, nothing special about it – but boy-oh-boy – how it does get me excited! Read More 
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Today is Beltane!

Beltane is the ancient rite of greeting and revering spring, celebrated on the night that leads into the First of May. I don’t believe in witches riding on broomsticks – or, to rephrase this, modern science interprets the broomstick a bit different. But in my novel “Sebastian Kneipp, Water Doctor” the broomstick and Beltane play a major role. For that reason alone, Beltane is special for me. The most amazing features of Nature are that she brought us forth and nourishes us, and that she renews herself yearly. This force of renewal is enormous – but it is not inexhaustible. We can come to a point of no return if we are not careful with old Gaia, and that point of no return could come in several scenarios, all not pretty: Nuclear devastation – and in the past we have come close to several political annihilation situations. Lowering the water tables so that wide parts of the Earth would turn into deserts until nothing green grows anymore. Biological mutations in our genome, started by chemicals we deem safe now but might find out too late they are not. Overheating of the Earth – global warming; there are still people who deny that this is happening, in the face of science. Overexposure to radiation by increasing the ozone hole (we are working mightily on that one). In my garden I practice what I call non-turning of the soil – it’s a leisurely and useful form of gardening. I leave the leaves on the beds in the fall (the neighbors got used to my untidy garden and seem to have forgiven me because they Oh! And Ah! in spring, summer and fall at the blooming results of my unorthodox gardening methods. - If one doesn’t step on the soil, one doesn’t compact the soil, so one doesn’t have to turn the soil. Between perennials, annuals and bushes my garden the stepping stones. I never, ever step on the soil because I know it is teeming with beneficial bacterial life that will be trampled and choked if I do. So, I don’t care if you celebrate Beltane with a Wiccan ritual (be aware that most of this nature religion is less ancient than we usually think – most comes from nineteenth and twentieth centuries’ revival of old paganism) or with a Dance into May or with a walk under cherries blossoms or along daffodils and tulips or with a salad sprinkled with the first chives from the garden. But l do care that we not trample and choke our good old Earth and preserve her for our children and children’s children. The thought haunts me that one day nobody might be able ever to celebrate spring anymore – either because Spring has ceased to return, or nobody is left to celebrate …  Read More 
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