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Blog: On Health. On Writing. On Life. On Everything.

Stress – Good and Bad

A recent study shows that stress increases interleukin-6, a powerful agent of inflammation in the body. Interleukin-6 is, of course, not the only chemical in the body that is affected by stress: Stress creates free radicals that make you age faster. Stress puts the body in high alarm mode via adrenalin and cortisol. Stress decreases growth hormones and stunts the development of children. Stress increases abdominal fat, which leads to diabetes and other diseases. Stress makes us sick; with this new study, we know a bit better how that happens: Years and years of inflammation in your body can lead to diabetes, heart disease, depression and cancer. But did you know that there is bad stress and good stress? Bad stress is what life and other people do to you; good stress comes from setting yourself goals and working hard for it. Balance is the keyword here. Balance fights stress, as European Natural Medicine knows: • Movement: Moving around most of the day breaks down stress hormones in your muscles, and makes you feel relaxed. Again, too much exercise and competition can wreak havoc in your body. But daily walking is the minimum. Find a healthy balance between slouching and overdrive. • Eating fresh food: Vegetables (cooked or raw), fruit, beans, nuts have powerful compounds that reduce inflammation in the body. Foods that increase inflammation are: sugar, white starches, dairy, grain fed animals, bad fats (especially fried and hardened). Grains (even whole grains) are sort of in the middle between good and bad: better than white flour, for some people they still trigger the body’s inflammation response. Observe yourself to find out where you stand. - Anything you are allergic to works in your body like a flame-thrower, increasing inflammation. • Herbs and spices are packed with anti-oxidants, vitamins, and so on. They gobble up the free radicals and they add taste, zest and decreased inflammation to your life. Today I will just mention two: ginger and cardamom. Put some ginger and/or cardamom in your tea or herbal tea – they both are perfect winter spices. • Touch: The more you touch and hug and kiss, the better you feel. I am not talking about sexuality though – even if the sex cravings of some people might be explained thus. I am talking about loving your family, your friends. Getting into complicated affairs might only increase your life stresses. • Keep a pet: Companionship and again, touching, lowers blood pressure, and makes people happier and live longer. Loneliness kills by breaking your heart. A cat shows you the wisdom of taking it easy; a dog is always happy to see you. • Music, painting, knitting, cross-stitching, puttering in the garden – whatever hobby makes you happy also makes you healthier. • Water: A dried cell is a stressed cell. Make sure every cell of your body is watered well (but not water-logged) to decrease stress on the cellular level, so that the healthy biochemical reactions can take place and sustain your life. • Sleep is the most important and most definitely underused stress reducer. If you stay up late for TV, a computer game or just plain old partying, you create the set-up for a stressful next day. Be in bed before ten at least once a week – just to be reminded how good it feels not to have to rush through sleep. • Joy – put as much of this stress reliever into your life. One of the easiest – and most needed – ways to arrive at joy is working for the joy of other people. Read More 
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Winter Health – Thoughts From the Workshop

Introduction: [These are my notes – they are a refresher for the workshop attendants. But might also be useful to look something up when one needs it] What happens through the winter: A depletion of reserves leads to increased susceptibility to infections. Decreased movement. Holiday foods – not healthy. It takes two to get sick: A virus and a run-down immune system. “Huge outbreak” of Swine flu in Great Britain: 24 deaths as of 1/29/11 – compared to the more than 35,000 deaths annually from “normal” flu in the US (which is nothing). Cold and flu: • Prepare: Get your immune system into perfect shape • Protect: Shield yourself during an actual outbreak People are less prone to respiratory infections if they have more contact with people, and hug more. Exception: Little kids – they schlep everything home. But in the long run, it might be beneficial. But in a flu outbreak: Stay away from people as much as you can. Wash hands often. Don’t be sneezed at. Avoid public transportation. Don’t hug and kiss. Avoid touching public doorknobs, telephones and similar surfaces with unprotected hands. • Pull through: Survive even if you come down with it. • Water • Cold stimulus – compare to anti-oxidant stimulus – good stress and bad stress • Warm rooms: More obesity, more colds • Cold Shower/cold wash/cold dunk for babies older than four months • Cold sitzbath • Sauna • Sleeping with windows open • Drink enough warm or hot fluids – hot herbal teas are perfect. Juices are not. • Don’t do cold applications with an acute cold/flu, uncontrolled hypertension, arterial disease (Raynaud’s) • Movement The only thing for increasing qi and against cold is movement. But excess is as detrimental as laziness. • Yoga, of course • Daily outside walk – importance to get sun light and vitamin D • Hiking, bicycling, games on weekends • Snow shoveling: Break down the task Take small loads No abrupt movements Cherish twisting movements – but they also can be the source of strained muscles. • Yoga ball (back) • Small heavy ball (arms) • Getting to the ground once a day (strength) • Knee bends (strength) • Hanging out (back) • Standing on one leg (pelvic health) • Food • Fresh foods – home cooking: Vegetables, legumes, small portions of fish and meat (lamb!), fresh (or dried) herbs. No microwaving. • Vegetarian/vegan against omnivore • No dairy, sugars, white starches, sweeteners, artificial molecules: colorings, flavorings, enhancers, preservatives, etc • Predominantly cooked – more so in the winter • Fats: More is better – but they have to be vegetal: Olive oil, coconut oil, ??butter • Organic: Good but fresh is more important • If you have a cold/flu: You should always force hot liquids on a sick person but never food: Respect if there is no appetite, and respect if there is. Just nothing sugary. Fruit – fresh or as compotes – is probably the best. Or hot elderberry/blueberry soup (also good for acute stomach flu and urinary tract infections). Blueberries are much cheaper. • Herbs Herbs have been with us throughout evolution. Their mechanism fit into our ancient physiology like a key into a lock. We always ate herbs from the wild, and now that we have for the most part stopped, a little bitter green, cabbages or strong root might just be what your body needs to find back to balance. Bacteria and viruses do not easily develop resistance against herbs. That is because a single herb contains hundreds or more of compounds, and many of these compounds work on killing off the germs - not only one. Since point mutations in bacteria can only develop one by one, it is less likely that an herb becomes ineffective against a pathogen because there will be other compounds to destroy the microbes first. Synergy is the reason why I recommend whole herbs (tinctures or so-called phyto-caps with extracts of the whole plant) instead of “taking the best” from several pants, and making a patented medicine. Patent medicines exist because natural plants can’t be patented, and so firms try to make money by taking single compounds from a plant, combining it with other single compound, thus producing a “new” medicine that allegedly is better. The truth is, mostly it is not better because you cannot improve on nature • Prepare: During cold and flu season, take tonic herbs like stinging nettle, astragalus, ashwaganda, or eleuthero (formerly named Siberian ginseng) to strengthen your immune system. Rotate them every three weeks. • Spice up your food with herbs and spices because they kill microbes (the plants developed the strong-tasting compounds to protect themselves against the invasion of bacteria, viruses and fungi). Pregnant and breast-feeding women as well as little children should go easy on herbs and spices. • When you go out, use an Echinacea spray every hour or two to protect your throat, the entry port of viruses. Again, GAIA makes a good one • Mushrooms boost your the immune system – eat them often, or take a mushroom preparation; Whole Body Defense by Gaia is one. • Protect: (if you had exposure, or suspect you had): If there is a bad flu epidemic: Chew a raw garlic clove, several times a day • Take a lick of unheated honey (Manuka is the best) every hour or so – kills germs (not for children under three years – danger of botulism!) • Rinse your nose prophylacticly with saltwater to kill germs (carefully rinse mouth afterward with clear water if you have blood pressure issues) • Prophylactic and curing: Hot elderberry tea, hot blueberry soup • Importance to wash hands and cover sneezes and coughs, preferably with a sleeve cough – not your hands • Take as supplements: A probiotic (I like PrimalDefense), fish oil and cod liver oil • Pull through: In cold and flu: Immediately when you come down with the flu: REST! • Fever over 104 F in children, and a cold lingering more than a week should be seen by a physician. Also if you have unusual symptoms like stiff neck, enormous headaches, breathing difficulties, and so on. • Against cold: Easiest, most expensive: GAIA Quick Defense. It contains Anagraphis paniculata – best cold medication I know (hard to find as a single extract) • Against cold and flu: Echinacea, olive leaf, osha, pau d’arco, licorice – all as extracts in a bottle. Mix together in hot water like a tea. • Other herbs that have been found beneficial in colds and flu: bayberry, boneset (Eupatorium perfoliatum), calendula, goldenseal, Oregon grape, juniper berry (chew a dried berry every few hours, not more than five a day, and not for longer than a week), umckaloaba (Pelargonium sidoides) • A ready-made anti-viral concoction is the Chinese Yin Qiao Jie Du Pian, also called Honeysuckle-Forsythia Detoxifier. It might be a good idea to have some of those pills at hand when you get sick (get them from a reputable source). • Lingering (more than a week) colds and bacterial infections: GSE extract (but consult your physician to make sure it is not pneumonia) • Sore throat: Swish a few drops of oregano extract (nips whatever is coming in the bud, if you take it early enough) in your mouth and swallow, or zinc lozenges (science is a bit wobbly on zinc) • Sore throat: Gargle with saltwater or warm water with one drop of sage, myrrh, oreganol, neem or tea tree oil. Not for children under six. • Stuffed nose/Sinusitis: Rinsing nose with saltwater – frequently, if necessary • Stuffed nose/Sinusitis: Eat mustard, horseradish. • Stuffed nose/Sinusitis: Steam inhalation helps with a running or stuffed nose. You can add chamomile, thyme, eucalyptus or a pea-sized piece of Vick’s. You can also use Vick’s on older children (check the label). • Cough: Gan Mao Dan Chinese pills (20 per day in divided doses), or make a tea of peppermint, honeysuckle, ginger, cloves and/or horehound, slippery elm, violets, fennel, anis, marshmallow root (the real one!), Iceland moss (Cetraria islandica), ribwort plantain • Fever is mostly good – it kills the germs. Therefore, no aspirin or Tylenol. In children, do cold wraps or dunk babies in tepid water • If you get the flu, start Ginkgo biloba will start repair damaged cells • Also: No decongestants as they tend to dry out mucosa and increase stuffiness in the long run • Increase hot fluids: hot water, hot broth (chicken soup has been researched – and it really works!), hot herbal teas (linden flowers, elderberry flowers, honeysuckle, fennel or thyme, sage, green or black tea, thyme, ginger, rose hips, mullein, lemon balm, peppermint - in all combinations) are good – but so are many other. Hot lemonade is also beneficial if made with fresh lemons and preferably with unheated honey • If you use vitamin C, use a low-dose kind – and only in the first few days of a cold • Don’t use all the herbs at once – get familiar with a few, one after the other. • There is no such thing as” That herb does not work in me!” There is only “That herb does not work against this or that germ” • Order • Cherish the season – don’t fight it • Preventing: GET ENOUGH SLEEP! In a flu outbreak, be in bed by nine pm every night – no TV, no computer. The body repairs itself during about two hours the time around midnight — if you are asleep then, that is. • During a bad flu season, consider wearing a mask over nose and mouth The causes of death in influenza are of two different origins: Older people die of the virus and its consequences like pneumonia; their weakened immune system cannot fight the virus anymore. Young people succumb to an overreaction of their still exuberant immune system – they produce what we call a cytokine storm, and usually die within the first two days. Consequently, both groups should be treated differently. In young people (older teenagers and young adults) I therefore would add an herbal anti-inflammatory, namely Zyflamend as soon as the young person gets sick. Read More 
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These Times Are Hard On Your Liver

The liver is the heaviest organ in the body, and during the holidays, it is also the hardest working organ. Because the liver is your detoxification organ. Too much heavy (sweet, fatty, alcoholic) foods hurt your liver – and too much even of good stuff can be hard on this most precious organ. But this is probably not the time to preach moderation. So what can you do to survive these taxing times? (I hope you hear the irony in my voice – when half of mankind is still starving). Everything unhealthy has to be eliminated via the liver: spoiled and rotten food, modern preservatives, artificial colors and flavorings. If the liver is overloaded with rich foods and toxins, you end up with a fatty liver – a diseased liver that cannot fulfill its tasks properly. And if it gets really bad, you end up with cirrhosis, the shrinking of this valuable organ. Fatty liver is reversible with a better lifestyle; cirrhosis is not. These are the essentials for a healthy liver: • Drink enough water – not ice-cold. Herbal teas are helpful, especially in the winter season. Some of the herbs below come also as teas – make use of them. Enough fluid will flush out your liver. • Elderberry juice helps regenerate the liver. • Keep alcohol (wine, beer, liquor) at a minimum. • After a big meal, go for a walk. A walk uses up some of the calories you have been ingesting, and it gives your whole digestive system a little boost – things in your stomach can settle, and the peristalsis gets a jumpstart. In Europe, Sundays and holidays will bring people out of their houses in droves – everybody goes for a walk after a feast. • These herbs help to improve liver function: Most beneficial is milk thistle – you should have it at hand these days. Also helpful are bitter plants like dandelion, artichoke, sage, and gentian root. Most are available in capsules, often in combination. • Kitchen herbs and spices also help digestion: For instance, the traditional stuffing for a goose is: grind the gizzards, add cut apples, raisins, walnuts and two hands full of fresh (or less of dried) marjoram. No bread!! Don’t know who invented the bread filling… • A working gut relieves an overworking liver – and a probiotic helps with useful bacteria. • Fermented foods like sauerkraut, soy sauce and miso help digestion. Traditional kitchens have very specific fermented foods – explore a Japanese or Korean store. Make sure you buy the real thing – not a modern product that still has the taste but no actual fermentation any more in the production process. Look up “fermented foods” in one of my earlier blogs. • Make sure you eat not only meats and cakes and cookies – but also cabbages, red beets, celery and celeriac, carrots, cucumbers, radishes are famous for relieving a moaning liver. • Take some very deep massaging breaths: Always start with exhaling. Deep breathing moves the abdominal organs, and oxygen is required in myriad detoxing chemistry processes of the liver. If you feel stuffed, do the deep breathing by lying on your back. • Stop all unnecessary medications, especially over-the-counter drugs. They only burden your liver more. And since we are discussing liver health: Hepatitis A can be acquired through food (especially uncooked oysters, and such), hepatitis B and C through sex, drugs and blood. There are vaccines available against A and B. Unfortunately not against C. It might be wise to get vaccinated. Talk to your doctor. And enjoy the festivities! Read More 
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